Whether you have 10 or 100 guests, we can provide your meats, sides, sauces and all of your disposables*. We usually can create your order within 24 hours but any advance notice is always helpful, especially for larger parties. We are open for pick-up at 11:00 am, Monday through Saturday. We are closed on Sundays. At this time, delivery is not available. Larger orders of hot, prepared meats and sides can be packed in a returnable insulated carrying bag, along with hot pads to keep your food hot and service-ready for up to four hours. Bags must be returned with the hot pads within three days.
HOW MUCH MEAT DO I NEED?
We recommend 6-8 ounces of meat per person. You need to consider your guest list: If you have children coming, you may lower the total amount of meat to order. If you are hoping for leftovers, and who isn’t, then add a bit. The total amount of meat can be divided between your meat selections but keep in mind, any amount less than two pounds may look a little skimpy on a buffet line.
how MANY sides do I need?
We recommend choosing at least two sides for your meal. Consider each served portion to be 4-5 ounces, so about 10 ounces of sides per person. You can always offer a third or fourth side choice. Our pans hold approximately enough for 20-22 servings each. We also have a quart container (32 ounces) which yields 5-7 servings.
We can provide your choice of BBQ sauce in 8 or 12 ounce squeeze bottles. We recommend 4 ounces of sauce per pound of meat.
* Disposables are available for purchase and include a heavy-duty paper plate, large three-ply dinner napkin, plastic fork, knife, spoon, towelette and salt and pepper packet.
EXAMPLE:
You are having an event with 30 people coming, all adults. You want Brisket, Chicken and Pulled Pork. Here is how to calculate how much to order:
30 x 6 (ounces) = 180 ounces Divide by 16 (ounces in one pound) = 11 ¼ lbs meat
Round up or down, for example here we will round down to 11 pounds of meat.
Brisket 5 lbs x $18.95 = $94.75
Chicken 3 lbs x $16.25 = $48.75
Pork 3 lbs x $16.25 = $48.75
You want to offer your guests two sides each. You choose potato salad and macaroni and cheese. You will need a total of 60 servings of sides. Each of our large catering pans yield approximately 20 servings each. We suggest you order a pan of potato salad plus two quarts and a pan of macaroni and cheese plus two quarts.
Pan Potato Salad = $39.95
Pan Mac n’ Cheese = $39.95
Quart Potato Salad x 2 = $26.50 ($13.25 each)
Quart Mac n’ Cheese x 2= $16.50 ($13.25 each)
